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Campfire Cooked Apples
Description: A delicious and simple campfire treat.
Ingredients:
One Apple per person
Light Brown Sugar
Preparation Directions:
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Cut the core out of the apples.
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Place an apple on a piece of aluminum foil.
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Fill the empty core cavity with brown sugar.
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Wrap apple in aluminum foil.
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Repeat steps #2 - #4 for each apple.
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Place apples in campfire and cook for about 15 to 20 minutes until tender.
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For cooking at home, pre-heat oven to 350 degrees. Place on a cookie sheet
and bake for 15 to 20 minutes until tender.
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