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How to Make Pumpkin Vinaigrette Recipe

Description: Blue Cheese, French, Italian, no way! Pumpkin Vinaigrette is the proper dressing for any salad!

Did you know? The word Vinaigrette is often misspelled. Many people transpose the "ai", incorrectly spelling it: viniagrette. However you spell it, you will enjoy Pumpkin Vinaigrette.

4 Tbs	Pumpkin Puree
1/4 cup	Vinegar- use Cider Vinegar or Balsamic Vinegar
1 Clove	Garlic
1 Tsp	Sugar
1/2 Tsp	Salt
1/8 Tsp	Black Pepper
1/2 Cup	Olive Oil

1. Finely chop or mash the clove of Garlic.
2. Put all ingredients except the Olive Oil into a bowl.
3. Whisk all ingredient together. Mix well.
4. Add Olive oil and whisk well.

Note: is important to mix the olive oil in last as salt will not dissolve in oil.

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