As pumpkins ripen in the field, it’s time to search out tasty, new, and different pumpkin recipes. Usually, we think of baked pumpkin recipes. However, this fried pumpkin slices recipe certainly is a little different. In this recipe, we’re using it as a vegetable. And a pretty tasty vegetable at that. Undoubtedly, you should try it this Fall. You’ll be glad that you did.
Next, halve the pumpkin lengthwise. Then, peel the pumpkin.
Then, cut the pulp into 1/4-inch slices.
In a bowl, beat together eggs and milk.
In a separate bowl, mix flour, sugar and cinnamon.
Heat vegetable oil in a frying pan.
Dip pumpkin slices into the egg, then the flour mixture.
Fry in vegetable oil until browned, turning once.
Serve the fried pumpkin slices hot.
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