Chilled Pumpkin Soufflé Recipe

Pumpkin on Porch. Pumpkin layer cake

Pumpkin Soufflé Recipe Description

Here is a delicious dessert, that you can serve after a big meal. There’s always room for Jell-O. And, there’s always room for this pumpkin soufflé recipe!

Yield: 1 Soufflé

Soufflé Trivia: The Palestinian town of Nablus holds the Guinness Book World Record for the largest soufflé. It weighed 3,891 pounds and was 243 feet long.

Pumpkin Soufflé ingredients

  • 1 package unflavored Jell-O
  • 1/4 cup orange liqueur or Triple Sec
  • 4 eggs
  • 6 Tablespoons sugar
  • 2 cups cooked pumpkin puree
  • 1 Tablespoon grated, crystallized ginger
  • 1 teaspoon cinnamon
  • 1/4 teaspoon allspice
  • 1/4 teaspoon cream of tartar
  • 1 cup heavy cream
  • Candied orange slices
  • Raspberry sauce
Pumpkin Carving Party ideas. Pumpkin Health Trivia. Roasted Pumpkin Seeds

Directions How to Make Pumpkin Soufflé

  1. Spray a band of wax paper that is long enough to encircle a 1-quart soufflé dish. Place it around the dish, so that it extends 2 inches above the rim of the dish. Use a string to tie it around the dish.
  2. Put the liqueur into a pan and sprinkle Jell-O into it. Place over simmering water, stirring until the Jell-O dissolves.
  3. Separate the eggs.
  4. Beat the yolks, and gradually add 4 Tablespoons sugar.
  5. Add pumpkin puree, grated ginger, and spices.
  6. Mix in the liqueur and Jell-O mixture.
  7. In a separate bowl, beat egg whites until foamy.
  8. Add cream of tartar to egg white.
  9. Gradually add in remaining sugar and beat until whites are glossy.
  10. Stir 1/3 of the egg whites into the pumpkin mixture.
  11. Fold the remaining egg whites into the mixture.
  12. Whip the heavy cream, then fold into the mixture.
  13. Pour mixture into the soufflé dish.
  14. Refrigerate overnight.
  15. Just before serving, remove from refrigerator.
  16. Remove waxed paper.
  17. Decorate with candied orange slices.
  18. Spoon a portion into an individual serving bowl or pie plate.
  19. Top off the pumpkin soufflé with raspberry sauce.

Money Saving Tip

Make a budget and then stick to it. Making a budget is not that hard. Create it on your computer so you can quickly update and revise it. It is important to realize creating a budget is the easy part. Sticking to it is another story.

Whenever you near your spending limit for the month, review your discretionary spending. Then, pick the least painful items to cut back. May we suggest brown-bagging your lunch for a couple of days? Besides saving money, homemade foods taste better.

Also See These Great Recipe Collections

Chances are that this Pumpkin Soufflé recipe has piqued your interest in more great recipes. Are you looking for an awesome new recipe? Then check out some of the biggest and best recipe collections on the internet now.

Pumpkin Recipes – Indeed, over 155 Halloween and pumpkin recipes. And, the collection is still growing.

Halloween Party Recipes – Are you planning a Halloween party? Most importantly, put the icky, gross, and gory into your party snack tray.

TGN’s Garden Recipes – You grow them all season. Now, you cook and bake your harvest.

Apple recipes – Let’s cook and bake with apples, too.

Holiday Recipes – Without a doubt, all sorts of recipes for all sorts of holidays.

We know you will enjoy this Pumpkin Soufflé recipe at least once during the Fall season. Please tell your friends about us, too.

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