As we progress through the cooler and crisper days of Fall, we eventually wake up to find frost on the pumpkins (and just about everything else, too). This makes it the perfect time to bake a Frost on the Pumpkin Pie!
Directions to make the Crust:
Directions to make the Filling:
Tip: If you prefer to save a little time, you can find a graham cracker crust shell in most grocery stores.0
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