Pumpkin Streusel Muffins Recipe

Pumpkin Variety

Pumpkin Streusel Muffins Description

Sweet and tasty, your family will love this for breakfast, dinner, and anywhere in between.

After you try these pumpkin streusel muffins, you will undoubtedly bookmark it, as one of your favorite pumpkin muffin recipes.

Ingredients:

1/2 cupPumpkin Puree
1/2 cupMilk
1/3 cupVegetable oil
1Egg, beaten
1 3/4 cupsAll Purpose Flour
1/2 cupSugar
3 tsp.Baking Soda
1 tsp.Cinnamon
1/2 tsp.Nutmeg
1/2 tsp.Salt
3 oz.Creamed Cheese
  
Topping: 
1/4 cupBrown Sugar
1/2 tsp.Cinnamon
1/ Tbsp.Butter or Margarine
1/3 cupChopped Walnuts

Pumpkin Streusel Muffins Recipe Directions:

  1. Pre-heat oven to 400° F.
  2. In a bowl, combine egg, milk, pumpkin and oil, mixing well.
  3. Blend in flour, baking powder, sugar, and spices.
  4. Mix until batter is still a little lumpy.
  5. Put paper muffin cups into a 12 cup muffin pan.
  6. Pour batter into muffin cups, 1/2 full.
  7. Cut cream cheese into 12 pieces and place on top of muffins.
  8. Add remaining batter into the muffin cups to about 3/4 full.
  9. Combine streusel topping ingredients, mixing well.
  10. Sprinkle topping over muffins.
  11. Bake for 18-22 min., until golden brown.
  12. Serve warm.

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