Wake up to your favorite fruit for breakfast- – Pumpkin! This recipe adds a little banana, for a flavor that blends well with pumpkin flavor. Try this pumpkin banana pancakes recipe for your family, and they will be asking for more.
Tip: You can have these pancakes for dinner, too.
Yield: 12-16 pancakes
A-Peeling Banana Trivia: A cluster of bananas is called a “Hand”. It contains 10 – 20 bananas. And an individual banana is called a “Finger”. Hmm, I’ve always called it a “banana”.
| 1cup | All Purpose Flour |
| 1/2 cup | Pumpkin puree fresh cooked or canned |
| 1 Tbs. | Sugar |
| 1 cup | 2% Milk |
| 2 | Eggs, separated |
| 2 Tsp. | Baking Soda |
| 1/4 Tsp. | Salt (use less if on a low sodium diet) |
| 1/2 Tsp. | Ground Cinnamon |
| 2 Tbs. | Vegetable Oil |
| 1-2 | Bananas |
Tip: For a quicker meal, use pancake mix(boxed), versus a homemade recipe. But, don’t forget to add the bananas!
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