Put a little zip into your Fall baking. The secret to this spicy pumpkin cookies recipe is the ginger and a few other ingredients that adds a spicy zip to these cookies. Without a doubt, you will add this to your personal recipe collection.
Yield: About 2 and 1/2 dozen.
Pumpkin Seed Trivia: If you are having trouble falling asleep, try eating some pumpkin seeds before bedtime. They contain tryptophan. Your body converts this amino acid to serotonin which then turns into melatonin. Then, you’ll sleep like a baby.
| 1 /4 cup | Soft Butter or Margarine |
| 1/2 cup | Light Brown Sugar |
| 1/2 cup | Cooked, strained Pumpkin(or canned) |
| 1 | Egg |
| 1cup | Flour |
| 1/2 cup | Raisins |
| 1/2 cup | Chopped Almonds(or Walnuts) |
| 2 teaspoons | Baking Powder |
| 1 teaspoon | Cinnamon |
| 1/4 teaspoon | Ginger |
| 1/4 teaspoon | Nutmeg |
| 1/4 teaspoon | Salt |
| 1/4 cup | Diced, Candied Orange Peel |
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