Fall baking is one of the best times of the year. However, please don’t limit making these pumpkin raisin muffins to just the Autumn season. They are good all year long. And, we know that George on the old Seinfeld TV show will eat more than the tops of these muffins. You will definitely want to eat it all every time you bake this pumpkin raisin muffin recipe. It’s nutritious, healthy, high in fiber, and tastes great.
Number of Servings: Two dozen
Pumpkin Trivia: Adding pumpkin seeds to the diet of domestic animals aids in their weight gain and better overall health of the animal.
| 1 cup | Fresh or Canned Pumpkin |
| 3 1/2 cups | Flour |
| 1 cup | Sugar |
| 2 | Eggs |
| 1 1/4 cup | 2% Milk |
| 1/4 cup | Soft Butter or margarine |
| 1 cup | Raisins |
| 4 teaspoons | Baking Powder |
| 1/2 teaspoon | Cinnamon |
| 1/2 teaspoon | Nutmeg |
| 1/2 teaspoon | Salt |
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