Pumpkin Apple Butter is a great spread for your toast, muffins, bagels, crackers, you name it! You’ll find thisrecipe is easy to make. And, it is so tasty, that it will quickly disappear. This is an easy recipe, with just a few steps to it.
Contributed by: Roxy, in New Jersey
Ingredients:
1 3/4 cups
Solid Pack Pumpkin
1 cup
Apple Juice
1 cup(about 1 medium)
Peeled and grated Apple
1/2 Cup
Packed Brown Sugar
3/4 Teaspoon
Pumpkin Pie Spice
Pumpkin Apple Butter Recipe Directions:
Combine pumpkin, apple juice, apple, sugar and pumpkin pie spice in medium saucepan.
Bring to a boil.
Reduce heat to low; simmer for 1 1/2 hours, stirring occasionally.
Pour into container. Cover, chill.
May be stored in refrigerator for up to two months.
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