How to Make Pumpkin Dip Recipe

Autumn Halloween Pumpkins

Pumpkin Dip Recipe Description

Spice up crackers, gingerbread, veggies, and more with this great pumpkin dip recipe! Your Autumn snack tray is not complete without it.

Both family and guests will wonder why you’ve never served it before.

Ingredients:

2 cupsPumpkin Puree- canned or fresh
1 cupBrown Sugar
1 Tsp.Ground Cinnamon
1/2 Tsp.Ginger
1/2 Tsp.Nutmeg
1 PackageCream Cheese, softened

Pumpkin Dip Recipe Directions:

  1. Place pumpkin puree and cream cheese into a large bowl and mix together.
  2. Add all other ingredients.
  3. Mix ingredients together until smooth and creamy.
  4. Refrigerate at least four hours or overnight.
  5. Serve with Crackers, gingerbread, celery, carrots, etc.

Tips: For a lighter dip, substitute sour cream for cream cheese.

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