How To Make Praline Pumpkin Dessert Recipe

Praline Pumpkin Dessert Description

This Praline Pumpkin Dessert recipe is simply delicious. Whether you call it praline pumpkin or pumpkin praline, it is a wonderful Autumn treat. But, don’t stop serving it when the holidays arrive. Praline Pumpkin Dessert is perfect for the holiday dessert table.

The following comments come from the person who contributed this recipe. This Pumpkin Nook website was very helpful, I lost my recipe for pumpkin stew. And, you were a lifesaver! So, I thought I would share this praline pumpkin dessert recipe with you as my way of saying “Thanks”. It has been a family favorite for years and is VERY easy to make!

Contributed by: Meghan A.

Pumpkin Trivia: Pumpkins are grown all over the world on six of the seven continents, with Antarctica being the sole exception. They are even grown in Alaska.

Praline Pumpkin Ingredients

Here are the pumpkin praline ingredients:

1 can	pumpkin (not pumpkin pie mix)
1-12oz can	evaporated milk
3	eggs
1 cup	sugar
4 tsp.	pumpkin pie spice
1 package	moist white cake mix
1 1/2 cup	chopped pecans
3/4 cup	butter

How to Make Praline Pumpkin Dessert Directions

First, preheat the oven to 350° F.
Grease a 13x9x2 Pyrex baking dish.
Next, mix pumpkin, milk, eggs, sugar, and pumpkin pie spice until smooth.
Then, pour the mixture into a baking dish.
Sprinkle cake mix (dry) over the pumpkin mixture.
Sprinkle pecans over cake mix.
Pour melted butter over the top.
Bake uncovered 50 to 60 minutes until a knife inserted in the center comes out clean.
Serve with a scoop of ice cream or whipped cream.

I hope you enjoy as much as we do. – – Meghan A.

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