Halloween Quesadilla Recipe

Halloween Pumpkins

Halloween Quesadilla Recipe Description

Let’s Eat Mexican tonight! This Halloween Quesadilla recipe is as much fun to make as it is to eat. Let the kids help with the decorating fun of making the quesadillas. Everyone will enjoy them for the Halloween party, a snack, or for dinner on the nights leading up to Halloween.

Mexican culture is no stranger to eerie and macabre events. They celebrate and honor their dead at this time of the year. Indeed, the day after Halloween is Dia de LosMuertos.

Did You Know? Pumpkins are gluten-free. Pumpkin flour can be used in place of wheat flour. It has many health and medicinal benefits.

Halloween Quesadillas Recipe Ingredients

1 package flour Tortillas

1 package shredded Mexican or Taco cheese blend

Sour Cream

Cooking oil spray

Toppings- any combination of:

Salsa

Black Olives, sliced

Sweet peppers- green, red, or orange.

Jalapenos

Chives or green onions, chopped

Graveyard Bones

Halloween Quesadillas Recipe Directions

Here is how to Make Halloween Quesadillas:

  1. Preheat oven to 350° F. Or, pre-heat Quesadilla maker if you have one.
  2. If using the oven, line a cookie sheet with aluminum foil.
  3. Lightly spray the bottom of one flour tortilla and place it on the cookie sheet.
  4. Add shredded Mexican or Taco cheese blend on top of the tortilla.
  5. Place a second tortilla on top of the cheese.
  6. Lightly spray the top of the tortilla with cooking oil spray.
  7. Bake in oven for about 3 minutes.
  8. Quesadilla is done when the cheese is melted, and the tortilla begins to turn a light brown.

Topping/Decorating the Quesadilla… this is the fun part. Use your imagination and “artistic” talent!

  1. Use a pizza cutter to cut quesadilla into six slices, but do not separate them.
  2. Use a spatula to spread some sour cream on the quesadilla.
  3. Add splotches of salsa to represent blood.
  4. Use black olives or Jalapenos to represent eyes.
  5. Cut green pepper into a nose shape.
  6. Use red or orange peppers for the mouth.
  7. Use long slices or chopped green onion or chives for eyebrows and hair.

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