This fudge is a creamy pumpkin-pie flavored treat, perfect for Fall, Halloween and Thanksgiving. But, we suggest you enjoy pumpkin pie fudge all year long.
Yield: approximately 4-5 dozen pieces.
Contributed by: Heather Howard
|1 1/2 cups||granulated sugar|
|2/3 cup||evaporated milk|
|1/2 cup||mashed pumpkin (canned)|
|2 tablespoons||butter or margarine|
|1 1/2 teaspoons||pumpkin pie spice|
|1 package (12 ounces)||vanilla flavored baking chips|
|2 cups||miniature marshmallows|
|1/3 cup||chopped nuts (optional)|
|1 1/4 teaspoons||vanilla extract|
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